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Photoplay’s Reader-Tested Lunch Box Recipes
No-bake Cookies seem to have a high favor with Photoplay readers. These cookies are usually made with crackers, cereals, or bread products. By adding such ingredients as cocoa, chocolate morsels, corn syrup, nuts, sugar, fruit, peanut butter or coconut, you can create a special lunch box treat. No-Bake cookies are generally chewy and often taste like candy. Hope you like these reader recipes!
NO-BAKE
PEANUT BUTTER COOKIES
Makes 6 dozen cookies In a saucepan, mix together:
y2 cup milk
y2 cup butter or margarine
2 cups sugar
Cook over medium heat until mixture comes to a rolling boil. Cook one minute longer.
Remove from heat and add:
3 cups rolled oats
3 tablespoons cocoa 1 teaspoon vanilla % cup peanut butter 1 cup flaked coconut Mix thoroughly. Drop from teaspoon onto waxed paper. Allow to set until cooled to room temperature.
FromMliss L. Kinman, Glencoe,
Ky. “
NO-BAKE FUDGE COOKIES
Makes 5 dozen cookies Mix together in a saucepan:
2 cups sugar y2 cup cocoa i/2 cup milk
Add:
y2 cup butter or margarine
Cook over medium heat until mixture comes to a rolling boil. Cook two minutes more.
Pour chocolate mixture over:
3 cups rolled oats 1 teaspoon vanilla
1 cup chopped pecans
Mix well and drop from teaspoon onto waxed paper. Cool to room temperature.
From: Mrs. J. Wright, Houston,
Tex.
NO-BAKE
CHOCOLATE CLUSTERS
Makes 4 dozen cookies In a saucepan combine:
1 package (6 ozs.) semi-sweet chocolate morsels y3 cup butter or margarine 16 large marshmallows
Cook over low heat until the mixture is smooth, stirring constantly. Remove from heat and add:
1 cup flaked coconut
2 cups rolled oats
Mix well and drop from teaspoon onto ivaxed paper. Chill.
From: P. Henderson, Terre Haute, Ind.
NO-BAKE
RICE-DATE COOKIES
Makes 7 dozen cookies In a saucepan combine:
1 cup chopped dates
2 eggs
y4 cup shortening iy2 cups sugar
Cook over medium heat, stirring constantly. When mixture comes to a rolling boil remove from heat and allow to cool to room temperature.
Add:
y2 cup chopped nuts 4V2 cups oven-toasted rice cereal, regular 1 teaspoon vanilla
Form into balls. Roll in flaked coconut or chopped nuts, if desired. Place on ivax paper to set. From: Mrs. H. Willert, Cupertino, Calif.
NO-BAKE BROWNIES
Makes 24 brownies Combine in a saucepan:
1 cup evaporated milk
2 cups miniature marshmallows 1 package (6 ozs.) semi-sweet
chocolate morsels y3 cup light corn syrup yA teaspoon salt
Cook over medium heat, stirring constantly. Bring to a full boil and continue to cook for 5-6 minutes more, stirring constantly. Remove from heat.
Gradually stir in :
1 tablespoon butter or margarine
1 tablespoon vanilla 3 y3 cups graham cracker crumbs 1 cup chopped nuts
Press mixture into a greased 9 -inch square pan. Chill.
From: Mrs. E. Doyle, Memphis, Tenn.
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Have you a recipe you would like to share with other readers? If you have, send it with your name and address to PHOTOPLAY READER RECIPES, P. O. Box 3960, Grand Central Station, New York 17, New York. We will pay $5.00 for any recipe we publish.
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