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frosty foods
to keep your appetite upyour temperature down !
Deborah Walley, another bright young star of Disney’s "Summer Magic," is this month’s celebrity chef. On warm days, Debbie (she is Mrs. John Ashley in private life) loves desserts that look yummy, taste marvelous and don’t do too much damage to a waistline. A perfect example: Rainbow Dessert.
Rainbow Dessert can be served in tall glasses, dessert dishes or from a big clear bowl. Rainbow dessert may be made with two to eight layers of flavored gelatin depending on your mood. We made ours five layers, using peach, lime and strawberry gelatin. You may use any flavors you wish.
RAINBOW DESSERT
Makes 6 — 8 generous servings. Combine:
1 package peach-flavored gelatin 1 cup boiling water
Stir until gelatin has dissolved. Measure out *4 cup dissolved peach flavored gelatin-water mixxure and set aside. Do not place in refrigerator.
To remaining mixture add: l/2 cup cold water
Mix well. Chill until heavy against a spoon. Then whip until it resembles beaten egg whites. Spoon whipped gelatin into 6 tall glasses so as to form layer one. Chill until firm.
Combine:
1 package lime-flavored gelatin 1 cup boiling water
Stir until gelatin has dissolved. Measure out 14 cup dissolved lime flavored gelatin-water mixture and set aside. Do not place in refrigerator.
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To remaining lime flavored gelatin-water mixture add:
y2 cup cold water
Mix well and cool to room temperature. (Be sure it is really cool.) Add layer two to tall glasses. Return to refrigerator and chill until firm.
To reserved peach flavored-water mixture add:
V2 cup cold heavy cream
Mix well. Chill until heavy against a spoon. Then whip until it resembles beaten egg whites. Spoon into tall glasses to form layer three. Chill until firm.
Combine:
1 package strawberry-flavored gelatin
1 cup boiling water
Stir until gelatin has dissolved. Add:
1 cup cold water
Cool to room temperature. (Be sure it is really cool.) Pour into tall glasses to form layer four.
To reserved lime flavored gelatinwater mixture add:
y2 cup cold heavy cream
Mix well. Chill until heavy against a spoon. Then whip until it resembles beaten egg whites. Spoon into glasses to form layer five. Chill until firm. Top with whipped cream and maraschino cherry. ( Please turn the page)
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